Mutton Chops

Ingredients:

8 Pieces lamb chops
1/2 Cup yoghurt
2 tsp Gram flour
1 tsp Red chilli powder
3/4 tsp Garlic paste
1 tbsp Lemon juice, ginger paste
A small piece of raw papaya
1/4 tsp Black pepper
1/2 tsp Black cardamom
3-1/2 tbsp Oil
5 Cloves
Salt to taste

Cooking Instructions:

1.Crush the chops with a hammer.

2.Rub ginger-garlic paste and set aside.

3.Roast the besan in a pan until brown and sprinkle it on the chops.

4.Beat curd in a bowl and set aside.

5.Grate papaya and massage properly on meat.

6.Combine yoghurt and rest of the ingredients with it, mix well.

7.Add little oil to it and marinate the meat for about one hour.

8.Take a pan and heat 1 tbsp oil and fry the chops for 5 minutes.

9.Place the chops to the microwave for about 6 minutes, cover and sprinkle it with a little water.

10.Stand them for about 3 minutes and serve with mint, onions and a dash of lemon juice.