Pista Kulfi

Ingredients:

2 Cups of evaporated milk

1 Cup condensed milk

16 oz Whipped cream

1/2 tsp Ground green cardamom powder

1/4 Cup of green sliced pista

Sugar to taste

Method:

1.Pour evaporated milk, condensed milk and whipped cream in a mixer.

2.Add ground green cardamom powder & sugar.

3.Blend well the mixture.

4.Then add sliced green pista and stir slightly.

5.Now fill the mixture in Kulfi cones or ice cream tray.

6.Place it in the freezer for a whole night (minimum 6 hours).

7.At the time of serving, keep the outer surface of the ice cream tray or cones in contact with hot water for just 1-3 seconds and remove it in a plate.

8.Pista Kulfi is ready to serve.